BonBon’s Sour Blackberry Fish are a delicious nod to homemade jams made from sun-ripened blackberries gathered during Sweden’s short but sweet summer season. This nostalgic flavor is one of four in BonBon’s signature summer collection.
Now featured in a thoughtfully curated assortment at Rino’s Confections, the full lineup—Sour Peach, Sour Blackberry, Sour Elderflower, and Sweet Wild Strawberry—is vegan, gluten-free, naturally colored, and crafted in Sweden. A celebration of timeless treats with a modern sensibility.
Ingredients: Sugar, invert sugar syrup, water, glucose syrup, corn starch, citric acid, tartaric acid, black carrot concentrate (color), natural flavor blackberry type, coconut oil, carnauba wax, contains: coconut
Allergens: Coconut
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