Extra-large Virginia peanuts blister-roasted and lightly salted for a classic, irresistible crunch—pure snacking perfection with Southern charm.
Handcrafted in Wakefield, Virginia, USA by family-owned Virginia Diner—a small-batch tradition since 1929.
Ingredients: Peanuts, expeller-pressed soybean oil, salt
Nutritional Value: Approximately 180 kcal per 1 oz (28 g) serving, with 14 g fat, 6 g carbs, and 7 g protein
Allergens: Contains peanuts. Produced on shared equipment that handles tree nuts, soy, wheat, eggs, sesame, mustard, and milk
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